Appetizers
- Smoked cheddar cheese dip with homemade tortilla chips and fresh pico de gallo salsa – $3 pp
- Tortilla chips, salsa & guacamole – $2.50 pp
- Popcorn shrimp with West Indian cocktail sauce – $4.50 pp
- 3 alarm buffalo chicken wings with Maytag blue cheese dip – $3.25 pp
- Corn & andouille sausage fritters with pickled jalapeno sauce – $4 pp
- Farm vegetable crudite platter with choice of dips – $4 pp
- Latin chicken empanadas with toasted garlic red pepper sauce – $4.50 pp
- Smokey deviled eggs – $2.25 pp
- Memphis style bbq popcorn – $1.25 pp
- Hickory smoked bacon, shrimp & tomato skewers – $4.50 pp
- Pancetta wrapped apricots stuffed with gorgonzola – $4.50 pp
- Plank grilled camembert stuffed with pesto – $2.25 pp
